The restaurant industry has transformed in the last few years, especially after the introduction of cloud kitchens. Modern cloud kitchens are addressing technological demand, enhancing customer experience, and optimizing the supply chain. Today cloud kitchens are becoming popular day by day. Before we get any further let’s understand what exactly cloud kitchen is:-
Cloud Kitchens which are also known as ghost kitchens are kitchens where they only cook food, There is no concept of sitting and eating your food like in restaurants. They just prepare food and deliver it to the customer’s door. To start a Cloud Kitchen just set up a kitchen and tie-up with food delivery applications.
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Top Cloud Kitchen Startups In India
Here is the list of the 10 Best Cloud Kitchen Startups In India
1. Rebel Foods
Rebel Foods formerly known as Faasos is now one of the largest cloud kitchen brands in India. It has more than 15 brands such as Faasos, Sweeth Truth, Mandarin Oak, Behrouz biryani, Oven Story, and many more.
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It operates in more than 3000 restaurants with the help of 350+ cloud kitchens. Apart from that they also operate outside India (India, UAE, Indonesia, and the UK). This Mumbai-based startup was founded in 2011.
2. HOI Foods
HOI Foods provides a wide range of multi-cuisine meal combos suitable for everyday dining. Whether it’s lunch at the office or dinner at their home they have you covered.
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They have the best ingredients and seasoning, providing a delightful treat for you after a long tiring day at a highly affordable price.
3. Box8
Box8 is a comprehensive cloud kitchen startup which means it operates as a full-stack model, from sourcing high-quality ingredients to food preparation to the last mile delivery. It offers every type of food, from desi to foreign cuisine.
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They have more than 110 outlets in Mumbai, Pune, Bangalore, and Gurgaon. It was founded by Anshul Gupta, and Amit Raj in 2012.
4. Biryani By Kilo
Biryani by Kilo is one of the largest biryani delivery cloud kitchen chains in the country. Their operation is available in more than 22 cities. It is known for providing one of the most authentic biryanis to its customers, which cook specially in earthen pots.
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They use expensive branded rice and handpicked spices from Kerala. Headquartered in Gurugram, it was founded by Vishal Jindal, Ritesh Sinha, and Kaushik Roy in 2015.
5. Travelkhana
Travelkhana is a Noida-based cloud kitchen platform that offers fresh food to passengers who ride on the Indian railway. Users can order their food by the use of a phone at the platform, or railway station.
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They deliver food to your seat. It also helps vendors and restaurants achieve effective and efficient fulfillment. Their network is available in more than 80 cities and is actively expanding across the Railway network. It was founded by Pushpinder Singh in 2012.
6. SLAY coffee
Bangalore-based SLAY coffee is a platform where they make handcrafted, gourmet cups of coffee in a spill-proof and temperature-controlled container. According to the company they make their coffee from special beans which come from the mountains of Chikmagalur.
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Their operation is available in more than 80 cities such as Mumbai, Pune, Delhi-NCR, and Bengaluru. It was founded by Lakshmi Dasaka and Chaitanya Chitta in 2019.
7. FreshMenu
FreshMenu is a Bangalore-based platform that provides freshly prepared multi-cuisine food like oriental, Italian, continental, and many more.
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They change their menu daily and deliver freshly prepared meals to their customers’ doorstep in just 45 minutes. It was founded in 2014 by Rashmi Daga.